Spirulina is the latest and most touted superfood. It has been featured on numerous TV shows from the travel channel to Good Morning America. Spirulina is a form of bluegreen algae and happens to be…

HURRICANE - Kendra Wright has a new claim to fame. She can down worms, crickets and blue-green algae in only 4.59 seconds. After eating and drinking the mix during the Fair Factor contest, Wright opened up her mouth, a requirement of the contest, revealing a bright green tongue.

KAILUA KONA, Hawaii—-Aug. 9, 2006–Cyanotech Corporation , a world leader in producing high-value nutrition and health products from microalgae, announced it will file for an extension with the Securities and Exchange Commission of the time to file its Form 10-Q Report for its first quarter fiscal 2007 period ended June 30, 2006.

In this day and age, it is very common for people to have food intolerances. Weak digestion, unbalanced bowel flora, hypersensitive immune function, stress and poor dietary habits can all play a rol…

A NEW milk drink which is putting some New Zealanders at risk of stroke poses no danger to Australians, the trans-Tasman food regulator says. The milk product Anlene was launched in both countries and several Asian nations earlier this year by dairy giant Fonterra.

A SECRET OF ANTI-AGING

By Stephanie Relfe B.Sc. (Sydney)

Anti aging is possible. The body is designed to heal and repair itself with the aid of proper nutrition. The body requires two vital …

A new milk drink which is putting some New Zealanders at risk of stroke poses no danger to Australians, the trans-Tasman food regulator says. The milk product Anlene was launched in both countries and several Asian nations earlier this year by dairy giant Fonterra.

A new milk drink which is putting some New Zealanders at risk of stroke poses no danger to Australians, the trans-Tasman food regulator says. -

Fonterra Brands is today reminding medical professionals that while 99% of New Zealanders can benefit from consuming foods rich in vitamin K, the small number of people who take anticoagulant medication containing warfarin* should seek advice before significantly altering their daily intake of the vitamin.

By Karen Collins, MS, RD, CDN - Q: Are some cuts of steak healthier than others? Q: Is spirulina really a concentrated source of protein? Q: Are those big cinnamon buns and scones at food chains really loaded with fat and calories?